Our site uses cookies and other technologies so that we, and our partners, can remember you and understand how you use our site. Further use of this site will be considered consent. For more information visit our privacy policy.

Ok Read more
The content you are trying to access is strictly intended
for healthcare professionals only. By selecting yes you
are agreeing that the content is suitable for personal viewing.


Are you a healthcare professional?
The following content is restricted for healthcare professionals only.
You will be redirected.
The following content is restricted for consumers only.
You will be redirected.

PKU gel guidelines

PKU gel guidelines
PKU gel guidelines
The introduction of complementary foods & transitioning to a second stage protein substitute (PKU gel™) in infants.
A clinical resource for healthcare professionals wishing to learn more about weaning an infant with PKU, how to introduce PKU gel and practical points and troubleshooting when using PKU gel.